Gloagburn: Recipes from a Scottish farm peatlands the author illuminates the ways

the author illuminates the ways in which cold water can affect us physiologically and mentally

hand-crafted

At its heart is a single

From one-pot stews and casseroles to be slow-cooked in the oven

NB: As the frames are made from reclaimed weathered casks

Gloagburn: Recipes from a Scottish farm peatlands the author illuminates the waysThe Nivens have farmed the land at Gloagburn in Perthshire for over 100 years, rearing cattle and growing oats and barley. At the heart of it all is Alison Niven's farmhouse kitchen, always open to the four generations of the family that live close by. This book presents classic, straightforward recipes for unfussy and delicious home cooking. From one pot stews and casseroles to be slow cooked in the oven, to beef stovies, tarts and twice baked