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１＋１の和の料理
for homecooks that are not interested in the care and maintanance involved in carbon steel knives
Many sushi restaurants in the west incorporate higher quantities of acidic foods and often push through a high volume of food
Weight: 309g
Grit Level: combo stone
Bontenunryu Kai 165mm Stainless Damascus Wa-Nakiri Tenugui １＋１の和の料理Product Description Detailed Specs Measurements The Bontenunryu series features a VG 10 core, clad in stainless Damascus steel. A long time ago, when I was still cooking professionally, I used knives from Ryusen. Ryusen used to be one of the most popular OEM makers in Japan, as they had an excellent reputation for the knives they produced. More recently, the have stopped all OEM work to focus on their own brand. With this shift in philosophy, they
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