Beingdesi Ghee Vedic Bilona A2 Cow - 500 ml Sharmayu Ayurveda Mahayograj Guggulu It is prepared according to

It is prepared according to homoeopathic principles using acidum lacticum processed through traditional mother tincture extraction methods

Dalchini Gol Powder

and GI spasm are taken care of naturally

Molybdenum

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Beingdesi Ghee Vedic Bilona A2 Cow - 500 ml Sharmayu Ayurveda Mahayograj Guggulu It is prepared according toDescription: What We Do: desi Cows Whole Milk Is Boiled. Boiled Milk Is Overnight Converted To Yogurt In Clay Vessel. In The Morning Yogurt Is Churned Using Wooden Churner. Makkhan So Obtained Is Heated In Iron Vessels (In Low Flames) Or Clay Vessels To Get This Rare Ghee . What We Dont We Dont Remove Cream From The Milk. We Dont Make Ghee By Raw Processed Cream Or Butter We Dont Use Milk Of Buffaloes, Hybrid foreign cross Breed Cows. We Dont Use