silky and robing with a seemingly neverending finish
Temperatures during fermentation are monitored and must not pass 20 - 25 degrees Celsius
- 2018 Ultimate Spirits Challenge (Tried and True Award)
The flavor profile is somewhere between a creamy chardonnay and the stone fruit
It’s a fruit bomb
Lumière Cádiz White 2017 Case Size:12 silky and robing with aNotes of white flowers, peach, pear, nutty, citrus, honey, white pepper, mushroom and vanilla. Great minerality, medium acidity, deep and long. Med bodied, fresh and zippy on the palate with flavours of citrus, dried flowers and flint. Very balanced.