Domaine Alain Chavy Saint-Aubin En Remilly 2017 Bottle:12 This lengthy process is carefully

This lengthy process is carefully monitored by our Maestro Tequilero for flavor evolution and evaporation which is known as the "angel's share

Our Moscato blends wines from three different growing areas

essential oils

good acidity

then fermented and macerated for 24 - 28 days on the skins

Domaine Alain Chavy Saint-Aubin En Remilly 2017 Bottle:12 This lengthy process is carefullyThe 2017 Saint Aubin En Remilly 1er Cru matures in 30% new oak, feels very primal on the nose, not quite expressing the terroir with the clarity of its peers, at least at the moment. The palate is showing more promise. The acidity is nicely judged, there is a fine bead of acidity, harmonious with a touch of ginger emerging towards the finish. Wines from St Aubin display some of the same tension, structure and minerality found in the neighboring