Hamilton Russell Pinot Noir 2019 brand_Rabbit Hole Distilling pliant and sweet

pliant and sweet

This wine has both power and wonderful fruit

The vinification of grapes from Colli Berici marked the start of production of red wine for the cellar Inama

Medium flavors of peach

This wine will be perfect drunk young but will also be able to age 5-10 years in perfect conditions of temperature and humidity

Hamilton Russell Pinot Noir 2019 brand_Rabbit Hole Distilling pliant and sweetThis Pinot noir is not overtly fruity, soft and sweet and it generally shows hints of that alluring primal character along with a dark, spicy, complex primary fruit perfume. Made with 84% purchased fruit because of the fire in Hamilton Russells own vineyards, this is a cuve of the three Hemel en Aarde Valley sub regions, and all the better for it. A one off it may be, but its less earthy and backward than the estates normal style, combining fragrance