St. Francis Pinot Noir 2016 brand_Rossi d'Asiago Distillery Its purple robe opens on

Its purple robe opens on a woody nose of red fruits and spices

This wine is great as a sipping wine

Asbury Park Double Barrel Bourbon is adored for its toffee

Vinification: There is a partial fermentation for two days at 15°C

the lees are stirred manually

St. Francis Pinot Noir 2016 brand_Rossi d'Asiago Distillery Its purple robe opens onThis bright, medium bodied Pinot Noir abounds with aromas of red fruit and warm baking spices followed by flavors of cranberry, fresh raspberry, and plum. This expressive wine has a silky texture and a lingering finish. Pairs well with salmon, roast chicken, grilled vegetables and light pasta dishes.