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especially stews and roasts
This Bordeaux-style blend is grabby and quite tannic
it uzes of the earth and the barrel that gave it life
A ruby-red color
Wine Advocate 91 points - Lastly
Pascual Toso Cabernet Sauvignon 2016 Bottle:12 especially stews and roastsClean and fruitful on the nose. Its aromas reminds of plums and quince, with a little touch of elegant oak. The mouth has a mild bouquet, blackberry and licorice fruit. Rich and long finish with smoky accents of vanilla and lingering oak. This fuller red carries a swath of green through its downy plum, blackberry and blackberry fruit. Roasted coffee, leather sticky tannins and a warn finish welcomes pairing with simple foods like burgers or meatballs.
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