The Chook The Chook - Sparkling Shiraz brand_Chateau de Ribebon apricot and spring flower lead

apricot and spring flower lead the nose along with a whiff of aromatic herbs

Boss Tweed Gin marries old-world tradition with modern distilling ingenuity

mouthwatering palate delivers crushed blueberry

and well-rounded

but with a few years in the cellar

The Chook The Chook - Sparkling Shiraz brand_Chateau de Ribebon apricot and spring flower leadThis delicate non vintage sparkling Shiraz is made in the Charmat method. A blend of Shiraz batches aged between 3 and 5 years old ensures consistency in style and quality. Each fruit parcel is matured separately in French oak barrels prior to blending with some younger vintage Shiraz which adds lush and juicy fruit characters and freshness to the palate.