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Ripe white peach and lemon aromas are complicated by nuances of stone
The distillery has been going from strength to strength since first hitting our shores in 2012
These mature Madrecuixes have been earth-roasted
with a full-bodied
who guided Clos Pegase through its early years
Bayou Rum White brand_de Montille Ripe white peach and lemonBayou Rum is craft distilled from locally grown sugarcane in Lacassine, Louisiana, and every batch is distilled in copper pots and bottled by hand. Their signature sugarhouse recipe uses a blend of 100% natural, unrefined Louisiana sugarcane and molasses. This recipe imparts a vibrant taste and aroma for a multi layered flavor experience
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