Chateau Cos d'Estournel St Estephe 2020 Varietal_BLEND-SPARKLING WINE Since taking his licentiature in

Since taking his licentiature in Chemistry in 2004 from the University of Cadiz

Dishes with wild mushrooms and truffles such as risottos are wonderful companions as well as the deep flavors complement one another beautifully

There's sourness too with lemon juice squeezed on lightly salted fresh cod

multi-layered with fruit and Mizunara aromas

A well-hewn palate with bright florals and red fruit notes with delicate flavors of honey

Chateau Cos d'Estournel St Estephe 2020 Varietal_BLEND-SPARKLING WINE Since taking his licentiature inChteau Cos d'Estournel St. Estphe is a powerful Bordeaux with dark fruit, cedar, and polished tannins.