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it is aged to perfection for three years in American white oak barrels and finished in the brand’s historic Pedro Ximénez (PX) wine barrels using the solera method
and orange zest with a supple
Ripe red currant and cherry aromatics are overlaid by a faint rose petal whiff with earthy tobacco
and melon ~ supported by ample acidity
fruity taste with a pronounced minerality
Maison Chanzy Mercurey Rouge Clos du Roy 2018 skus_30189901 it is aged to perfectionRed Burgundy shows the complex aromas and flavors of the Pinot Noir variety with notes varying from red strawberries to black cherries with earth, spice, herbs, and flowers. It is typically a medium bodied wine, with high acidity that allows it to age well and pair easily with a wide range of foods. Red Burgundy might be the world's most flexible food wine. The wines high acidity, medium body, medium alcohol, and low tannins make it very food
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