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Torrontes: pressing without maceration
There was continuous lees contact used in this unique fermentation process
which is less intensely colored than the ruby
prestigious name in Alsatian viticulture decided to give a second breath to the estate
gun and triple-sec for a refreshing
Tiziano Chianti 2017 sku_1042301 Torrontes: pressing without macerationThis is a harmonious wine with the berry and violet scent of the Sangiovese and the soft, smooth texture that the Caniolo brings. Tiziano Chianti is a versatile wine that will go well with pasta and red sauce, yet has enough body and character to accompany grilled meat dishes. A food friendly wine that can be paired with a variety of dishes including lasagna, meat or tomato based sauces, roasted rabbit or braised veal shank. Serving temperature: 60 64F
