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banana peels and cured ham are equally mirrored with additional flavours of spicy peppers
94 Points James Suckling The subtle savoriness with some orange zest and baking spices give complexity to the steely
nuanced and elegant profile lending to soft
our Narrows Vineyard in the cold
clove and baked apple spices
Cusumano Nero d'Avola 2023 country_NZ banana peels and cured hamExotic spice leads a long aromatic lineup that segues into ripe cherry, black currant, roasted almond and thick notes of beef jerky and molasses. The tannins are soft and tame and the wine ends with a playful touch of crisp cherry fruit. You might guess otherwise, but the wine sees no oak.
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