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The rich spice of cloves
smoked meat and olive paste pick up intense spice and pipe tobacco notes as the wine opens up
intense aromas of red fruit
delicately focused white fruit flavors
Both dry and mellow
Brunello di Montalcino, Scopetone 2020 Bottle:1 The rich spice of cloves100% Sangiovese Calcareous clay soils Fermentation and maceration on the skins occurs over the course of 15 days in steel vats Aged in medium size (30 hl) oak casks for 36 months followed by 12 months in glazed cement vats, plus 4 months in bottle Approximately 700 cases produced annually
