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Barrel fermented and aged in new French oak for 36 months (18 to 24 months in barriques)
treacle and toasted oak
yields are kept low
A wine with plenty of qualities
and spearmint--Vieux Carre's mossy hue is both lovely and completely natural
Robert Mondavi Fume Blanc 2017 Bottle:6 Barrel fermented and aged inWine Spectator 90 points A smoky beeswax note accents the core of apricot, ginger and pear flavors in this white, with hints of green tea and dried honeysuckle. Finds harmony on the finish, where a crisp thread of acidity emerges. Drink now. 18,185 cases made. MW. June 2019
