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drink it from 2016 through 2020
It is particularly charming when combined with Chinese and Southeast Asian dishes
Some tiny plots there are planted in chardonnay
The growingconditions from bud break through harvest paved the way for virtually pristine fruit
raspberry and mocha that lead to flavors of baked cherry pie
Jean Claude Poisson Bourgogne Blanc Chardonnay sku_2373233-1 drink it from 2016 throughDeep yellow. At first, slightly funky nose that blows off to reveal toast and cream. Quite soft and buttery in taste. Lots of sour milk from the malolactic. A touch of bitterness in the finish. Try with Fish Meaty & Oily, Shellfish, Cheese Fresh & Soft.
