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immediately macerated in eau-de-vie
and bubblegum note
Sourced from the Reverdon sector of Mont Brouilly
royal toffee
• Variety: Riesling • Region: Nahe • Vineyard: Mostly from Oberhäuser Felsenberg and Kieselberg • Soil Type: Stony
Verdicchio dei Castelli di Jesi Classico 'Le Vaglie', Santa Barbara Size:750 ml immediately macerated in eau-de-vie100% Verdicchio Vineyard located 250 260 meters above sea level Sandy tuff soils with northeastern and southeastern exposure Vine age range between 25 40 years old Hand harvested Fermentation in stainless steel tanks, followed by several months in stainless steel before bottling Annual production: 25,000 cases
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