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this simple sauce can be used in so many ways
This rustic risotto featuring arugula and tomato is complimented with a unique blend of spices including garlic
Uniquely prized for its rich dark color and complex
or other "high cuisine" preparations
Pane Carasau was used to make Pane Frattau
"i Pelati" Whole Peeled Tomatoes in Water by iContadini, 19.4 oz, 6/CS (max 2 units for Retail Clients) Bulk this simple sauce can beA delicious whole peeled elongated tomato to use as a base for any sauce for pasta, vegetables, meats or seafood. These tomatoes are hand picked when they are ripe off the vine between July and August on the property of iContadini. They are then peeled after heating briefly, jarred by hand and pasteurized. Open them and get the full fragrance of a fresh tomato.
