Izo Sotol *NEW* Bottle:1 An abundance of fruit with

An abundance of fruit with a well-integrated structure

blackberry) and tannin

The palate is lush and envelopes the mouth with more decadent flavors of dark cocoa toasted grain before finishing with a slight spice

The mouthfeel on this 100% Cabernet is tough in tannins

over 120 years ago and became one of the pioneer wineries in Lujan de Cuyo region

Izo Sotol *NEW* Bottle:1 An abundance of fruit withSotol is distilled from wild grown, hand harvested, and slow roasted Mexican Desert Spoon plant. Maturing over 15 years and yielding only one bottle per plant, our slow distilled Sotol carries hints of the lightly sweet pias (or hearts) from which it is sourced.