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Optimum Fermentation Temperature: 48
the hop aroma blows up
peppery and spicy
It helps balance any adjuncts resulting in increased drinkability
but extra malt for a beer that is not meant for pounding
Imperial A09 Pub Liquid Ale Yeast Ice Pack:Without Ice Pack Optimum Fermentation Temperature: 48Beloved and highly flocculent British ale strain. Well suited for a variety of beer styles. Brewers swear by this strain to achieve super bright ales in a short amount of time. One of the most flocculent brewers strains around, Pub will rip through fermentation and then drop out of the beer quickly. Pub produces higher levels of esters than most domestic ale strains, making it an excellent choice for when balance between malt and yeast derived esters
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