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The Tamía estate in Lazio consists of over 2
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This porous pasta holds sauce very well
Produced by Tamía in Lazio
has yet more sweetness to it - but it is never sticky - and is perfectly balanced with a musty
Liá Extra Virgin Olive Oil balsamic pearls The Tamía estate in LazioProduced by Li in Messenia, Greece A combination of exceptional soil quality and a unique micro climate is supported by Li's dedication to traditional and non invasive agricultural methods. The latter is reflected in the design of the label it is inspired by a traditional olive press. This, combined with the modern, sleek bottle, speaks of both Li's connection with its past and its commitment to a future of innovation in Greek olive oil. Li is made
US$ 169.90
US$ 239.95
US$ 18.90
