Sbriciolona Toscana 3kg these pasta shells boast a

these pasta shells boast a rough surface that expertly clings to sauces

these sheets provide consistent cooking performance and excellent sauce absorption

or coffee service

The filling combines ricotta (70%) and spinach (17%) with Grana Padano DOP

they’re perfect for all types of food businesses and skill levels

Sbriciolona Toscana 3kg these pasta shells boast aA rustic salami from Tuscany, featuring a coarse, roughly ground texture enriched with fragrant wild fennel. This soft and crumbly salami delivers a sweet yet intense flavour, with pronounced aromatic fennel notes that bring authentic Tuscan character to any dish. First choice pork is coarsely ground and seasoned with wild fennel and spices, then aged for 5 to 12 weeks to achieve its distinctive flavour and texture. Perfect for thin slicing on