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The color is an intense and luminous ruby red with garnet reflections
pear and almond balance clean minerality and a hint of fresh herb
The palate is full-bodied with firm yet supple tannins and balanced acidity
Ageing is between 12 to 14 months on fine lees and no racking
buoyed by juicy acids
LANGOA BARTON 2016 MM Bottle:1 The color is an intenseThe 2016 Langoa Barton is medium to deep garnet purple colored and opens with cedar, red and black currants, kirsch and menthol with smoked meats. The palate is medium to full bodied, firm, grainy and packed with youthful, energetic fruit, finishing long and perfumed. Blend: 55% Cabernet Sauvignon, 37% Merlot, 8% Cabernet Franc
