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white meat or fresh cheese
in my book
The unique aroma of resin combined with the rich bouquet of Savatiano grape variety
This wine shows complete harmony between color
celebrating 20 years of Oregon winemaking in 2011
CHARLES HEIDSICK BRUT ROSE 2006 Bottle:12 white meat or fresh cheeseA beautiful pale pink hue with amber glints reminiscent of the color of apricots, enhanced by discreet, pearly bubbles and incomparable finesse. Intensely perfumed, the complex nose immediately announces a powerful, structured, great ros wine. The Pinots Noirs, vinified as still red (8% of the blend) give the wine a particular aroma: that which comes from a simmering pot of bubbling strawberry jam, candied fruit mingled with mild spices such as
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