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Grown in the Agro Sarnese-Nocerino region of Campania
do not refreeze and keep refrigerated for up to 3 days
Suitable for commercial kitchens
Premium “0” soft wheat flour
Traditional 7mm wide egg pasta ribbons from Emilia Romagna
Sauvignon Blanc Venezie Giulia IGT Grown in the Agro Sarnese-NocerinoPale straw yellow, with greenish highlights. Intense and complex aroma, with marked vegetal notes, reminiscent of tomato leaves, peppers, sage, accompanied by an intense exotic scent. Intense, mineral, elegantly sapid, very balanced with a long and intense aftertaste with marked exotic notes, such as papaya and passion fruit.
