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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Ricotta and fresh herbs round out the filling
and confectionery applications
bread (soft wheat flour “0”
Please contact us to find out when we will next be getting a shipment
Filling (66%): Braised scallops 24%
Monte Veronese DOP Allevo 12-18 months 2kg (approx) Ricotta and fresh herbs roundMonte Veronese DOP DAllevo is a traditional semi cooked, pressed cheese from the Lessini Mountains of Verona, crafted from pasteurised cows milk and matured for 1218 months. Over time, its rind becomes firm and thick, while the interior develops a dense, straw yellow paste with sparse or absent eyes. The flavour deepens with ageing, offering a robust, savoury, and slightly piquant profile, ideal for grating, slicing, or presenting on mature cheese
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