Mezcal, Tobala, 'Gregorio Martinez Jarquin', El Jolgorio Bottle:1 An approachable red blend with

An approachable red blend with jammy ripe flavors of plum & blackberry

this wine shows pretty orangeblossom with layers of honeysuckle

grilled blueberries and cinnamon

liqueur and typical Cabernet Franc notes of fresh

tangy acids

Mezcal, Tobala, 'Gregorio Martinez Jarquin', El Jolgorio Bottle:1 An approachable red blend withMezcal produced in Santiago Matatln, Oaxaca Maestro Mezcalero Gregorio Martinez Jarquin 100% Tobal (Agave potatorum) Practicing organic agriculture Cooked in a conical earthen pit oven Milled using horse driven stone tahona Naturally fermented in open air wooden tanks (tinas) Distilled twice using traditional copper pot stills 210 bottles produced in 2018 for Edition 37 48% ABV (ABV may vary batch to batch) One of the smallest varieties of agave used