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cold stabilization and filtration
Acidity regulator (Citric Acid)
the production process takes our handmade spirits from ‘Grain to Glass
a whisper of herbs
India Pale Ale
Roastworks - The Bold Dark Blend Coffee Blend Quantity:x120 cold stabilization and filtrationDark Blend Coffee Experience a bold and indulgent espresso with our Dark Blend a perfectly balanced mix of Brazilian and Guatemalan Arabica beans. Tasting Notes: Dark chocolate Caramel Cherry Origins & Varieties: Brazil (Sertaozinho Village): Mundo Novo, Yellow & Red Catuai Guatemala (Sisterhood): Bourbon, Caturra, Catuai, Pache Processing: Natural & WashedAltitude: 1,350m 1,700m Brew Method (Espresso): Coffee: 18g Water: 34g Temperature: 93C Brew
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