Saint Cosme Condrieu 2017 brand_Malabar quince and honeysuckle with a

quince and honeysuckle with a hint of minerality

for that full-bodied

Wine Enthusiast 92 points - Cedar

medium-bodied wine tastes like Cabernet should

A rich entry leads to a very smooth dry-yet-fruity full-bodied palate with roasted nuts

Saint Cosme Condrieu 2017 brand_Malabar quince and honeysuckle with aSaint Cosme Condrieu shows classic aromas and flavors of dried apricot, peach, and orange blossom with fennel, anise, and elderflower. Twelve months of aging on its fine lees in used Burgundian pice brings texture to the palate. This is a classic Condrieu. Viognier aged in neutral barrels has a full body and rich texture with medium acidity. It is easily paired with dishes that feature creamy sauces, mild white fish, and roasted pork or chicken.