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ensuring they do not develop oils due to the controlled temperature
MEDIUM ROAST - Coffee beans are roasted until their internal temperature reaches a ranch of 410°F - 415°F
A/X Organic
market through reliable logistics solutions
accentuating its inherent acidity
BRAZIL Sítio Serra da Conceição NY 2 Sc 17 18 Size:100 lb ensuring they do not developORIGIN Brazil PRODUCER Stio Serra da Conceio REGION South of Minas Gerais GRADE NY 2 Sc 17 18 PROCESS Natural DRYING Patio Dried VARIETY Catuai Vermelho ALTITUDE 1150 M SCREEN 17 18 HARVEST 2025 2026 TASTE Brown Spice, Butter, Light Milk Chocolate, Nougat, Sweet SCORE 84. 25
