Veuve Clicquot Brut Rosé Maluma Neat or Over Ice –

Neat or Over Ice – The best way to experience its full complexity

Housed in its distinctive old-fashioned bottle with an embossed label

• Fiery Manhattan – Buffalo Trace

combining traditional rye spice with dried fruit

Bacardí 151 is best known for its fiery presence in cocktails and legendary flammability

Veuve Clicquot Brut Rosé Maluma Neat or Over Ice –Madame Clicquot created the first blended Ros in 1818 by adding some red wine to Yellow Label champagne. The result was Veuve Clicquot Ros, a fruity and full bodied expression of the Veuve Clicquot style. The blend draws on a particularly high percentage of reserve wines originating from several harvests (usually 5 or 6): from 25 to 35%, sometimes as much as 40% to ensure the consistency of the House style. This blend is completed with 12% of red wine