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The wine is rich and sweet
owned by the Folonari family
complex structure and a long lingering finish
This unique expression is bottled at a robust 122
mixing into cocktails
Nero D'Avola 'Il Moro', Valle Dell'Acate Size:750 ml The wine is rich andFrom 20 25 year old vines planted to black soil vineyards at 120 meters above sea level Spontaneous fermentation occurs in steel tanks with indigenous yeasts, and maceration lasts up to one week After fermentation, the wine is aged in large oak casks of 30HL for 8 months before bottling 1999 was the first year of production.
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