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well made and fresh
while the charring process caramelizes the white oak's natural wood sugars into a layer of flavor we call "red layer
cinnamon and cranberry add further shades of nuance on the complete
which consistently produces the ripest and most intense riesling on the estate
the initial predominance of fruity notes develops to compliment the round and elegant tannins
Venturini Baldini Montelocco Lambrusco Emilia Igp Nv skus_30214565 well made and freshA harmonious blend of the Lambrusco varieties Marani, Maestri, Salamino, and Grasparossa, grown on clay sandy soils. The grapes are harvested in the first ten days in September. Short Charmat method. Pleasantly fruity and spicy, recalling wild violet and mellow cherry perfumes with a delicately spicy fragrance of clove and pepper. Medium bodied with lively tannin; balanced, fresh and very refined. Certified Organic. Blend: 25% Lambrusco Marani, 25%
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