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Hautvillers
fresh herbs and lightly roasted coffee
The nose is presented with powerful and intense aromas of small black fruits
they are neither fined nor filtered nor yeasted for a greater expression of our terroirs
flavourful and intense
Rosado 'La Rosa', Can Sumoi brand_Big House Wine Co. Hautvillers60% Sumoll, 40% Xarel lo sourced from 20 60 year old vines on poor clay limestone soil at 600m altitude 2 hours of maceration on the skins Fermented with indigenous yeast in tank Minimal sulfur at bottling (
