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Region: Fleurie
fruit and spirit to honor the ultimate in Guatemalan rum
Prime perfect for serving with a Porterhouse steak
The palate is a lovely balance between red fruits and a savoury briny texture with oyster shell and pink grapefruit acidity
toasted nut and vanilla
Marcarini Barbera d'Alba Ciabot Camerano 2017 Bottle:12 Region: FleurieDried spices and tea leaves intersperse with light tulip character. Medium bodied and very edgy and subtle for a barbera, trading mainly in vibrant acidity and firm tannins. Its intense garnet color, clarity, and warm ruby red reflections are indications of its extraordinary richness and powerful structure. The full bouquet is characteristic, complex and very persistent, the palate austere and warm, and its considerable full body accentuated; the
