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hearty poultry
The grapes that are used for this wine grow at the vineyard in the northern Golan Heights
concentrated and dense with plenty of structures tannins supported by French oak resulting in an integrated and complex finish
Red currants and rhubarb
Fresh fruit aromas of ripe pear and lime zest are followed by pleasant honeysuckle notes
Le Colombier 'Beqaa Valley', Massaya Size:750 ml hearty poultry35% Grenache Noir, 35% Cinsault & 30% Tempranillo Grapes grown on the foothills of the Mount Lebanon mountain range between 1,200 1,600 meters above sea level Chalky clay soils Hand harvested into crates and sorted on tables 100% destemmed, and fermented for 20 30 days in stainless steel vats Aged for 1 year in vats
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