PEDRONCELLI ZINFANDEL MOTHER CLONE sku_2322236 Adding water takes down the

Adding water takes down the heat

the remaining part being used in Johnnie Walker Gold Label blend

yet sweet-natured enough to enjoy every day

Pair now with grilled beef

its primary export market being the United States

PEDRONCELLI ZINFANDEL MOTHER CLONE sku_2322236 Adding water takes down theThe Mother Clone is a classic Dry Creek Zinfandel with aromas of ripe red berries with a touch of cinnamon and white pepper. Jammy berry and cherry flavors combine with vanilla, licorice, and baking spice. The dynamic berry spice combination brings together round tannins and a zesty finish which are a hallmark of our style. Enjoy now or cellar for three to five years.