Lunedi Paestum Rose 2018 grapes_Ull de Llebre The wine's high acidity

The wine's high acidity

with persistent and lasting flavors

red berry and a balsamic whiff of camphor

medium body with a good peppery element

As the licorice character becomes more notable it grows more complex with a perception of salinity and slight bitterness

Lunedi Paestum Rose 2018 grapes_Ull de Llebre The wine's high acidityA sommelier & winemaker collaboration that surprised us in the best way. Jack Lewens, noted sommelier from London, & winemaker Bruno de Conciliis have teamed up to produce Vigneti Tardis, a selection of 7 natural wines named after days of the week. Made with a hands off approach in Cilento, Campania, Italy, we tasted Lunedi & discovered a rose that drinks like an orange. This Primitivo spends 3 weeks macerating with Fiano skins which gives it this