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This wine is best served with appetizers
full-bodied red wine is higher in alcohol than a standard Cabernet Sauvignon
Agiorgitiko by Gaia is a well-structured wine with intense ripe fruit aromas and well-integrated oak flavors
This is a crystalline Riesling
Tasting: This fully-ripened Riesling has fruit flavors of apricots and peaches
Gran Moraine Brut Rose Yamhill-Carlton sub region_Ventoux This wine is best servedOur Brut Ros is a blend of multiple vintages with each vintage adding distinctive qualities to the final blend. It is the epitome of style, grace, and elegance. Made using the traditional Mthode Champenoise, our Brut Ros is a blend of 52% Pinot Noir, 44% Chardonnay and 4% Pinot Meunier."
