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From Uganda’s Rwenzori Mountains comes a naturally processed coffee
promising consistent performance throughout its lifespan
the Encore™ ESP simplifies your espresso workflow
Featuring bold typography and a rich
this 27oz bottle is a favourite of adventurers everywhere
Playback b2b From Uganda’s Rwenzori Mountains comesHigh above Lake Tanganyika, the slopes of Mutambu Hill in Burundi produce some of the countrys most vibrant coffees. Grown at 1,800 metres and processed using sealed tank anaerobic fermentation to enhance body and complexity, this lot is rich, sweet, and beautifully layered. Expect the boozy brightness of strawberry liqueur, a syrupy salted caramel body, and a soft, marshmallow finish. Best enjoyed as filter, where its clarity and sweetness shine.
