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Nose: Soft
as well as layers of violet and fresh-cracked black pepper
The bouquet reveals flavors of dark plum
The secondary fermentation takes place in small capacity vats creating finer bubbles
Individual vineyard lots of Merlot and Syrah were fermented separately and barrel aged in a combination of French and American oak for up to 12 months
Domaine Gachot-Monot Chambolle-Musigny 2017 White Nose: SoftVines are sustainably farmed . Vines pruned in Guyot, with a density of 10,000 vines per hectare. Vineyard holdings are situated in Corgoloin, Comblanchien, and Nuits Saint Georges, Chambolle Musigny. Vines for Chambolle Musigny AOC are located in three climats: Les Fremieres, Les Herbs, Les Mal Carres. Pruning, de budding, and green harvests limit the yields. All grapes are harvested by hand. 100% de stemming of the grapes. Grapes are vinified
