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They are equally muddy
They have a nice proportionally-sized handle that helps balance things out
This stone needs to be soaked at least 15 minutes before use (30 or more is ideal)
Width of Spine at Handle: 3mm
Height: 22mm
Ryorinin no Tame no Washoku no Utsuwa Atsukai-kata Hand-Book Western Handle They are equally muddyProduct Description Detailed Specs Measurements This book by prolific chef and author Toshio Endo goes into vast detail about the types of different Japanese earthenware, plates, bowls, and dinnerware, aimed at the professional food industry. A great book with lots of interesting shapes and formations and how to use them in the context of plating. * This book is Japanese language only. Length: 210mm Width: 150mm Height: 16mm Weight: 342g
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