Centorri Moscato di Pavia 2017 Bottle:12 Persistent finish and pleasant aftertaste

Persistent finish and pleasant aftertaste

Your typical light Italian wine

I grew up in UT and WY and attended many rodeos in my youth and the thought of cowboys

PalateMedium to full bodied in style with ripe blackcurrant and plum Cabernet flavorscombined with delicate chocolate /smoky oak

darker notes emerge and blend with the varied vineyard-driven non-fruit components

Centorri Moscato di Pavia 2017 Bottle:12 Persistent finish and pleasant aftertasteWinery: Eleanor Grapes: Moscato Region: Lombardia Regional styles: Northern Italy White Food pairing: Pasta Shellfish Mature and hard cheese Lean fish Cured Meat Alcohol: 6. 5 % VINEYARD: Three generations of the Brangero women make this charming wine. The estate focuses their production on grapes from Moscato di Pavia (Lombardy), sourcing from select vineyards with an average age of 20 years. FERMENTATION: The grapes are crushed, pressed and