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The estate still produces its own sugarcane and the distillery was rebuilt in 1976 and is equipped with modern multicolumn stills
we have warm and dry days and pleasantly cool nights as a result of cold breezes coming from the Andes Mountains
grilled red meats
A blend of 53% Cabernet Sauvignon
A brooding
Pine Ridge Chardonnay Carneros Collines Vineyard 2016 Bottle:12 The estate still produces itsAromas are inviting with notes of oak, vanilla, citrus, apples, and pineapple. This single vineyard produces a structured and voluptuous Chardonnay with generous fruit flavors of apple, citrus, and tropical fruit, with nuances of caramel and spice from oak aging. A nutty character and notes of apple crumble complement the bright citrus accents. The silky, creamy mouthfeel combines with bright acidity and leads to a clean, lingering finish. Seafood,
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