Garganelli Romagnoli Frozen 3kg bronze-extruded for a rough surface

bronze-extruded for a rough surface that holds sauces beautifully

Produced from superior durum wheat and bronze-extruded to create a rougher surface that holds sauces beautifully

dry-cured and gently smoked over natural beech and oak woods

Seadas are large sweet ravioli filled with cheese and a hint of lemon zest

nutty taste with a firm

Garganelli Romagnoli Frozen 3kg bronze-extruded for a rough surfaceA speciality of the Romagna region of Italy. Similar in appearance to penne, Garganelli are a great egg pasta alternative, with a distinctive shape and texture created by rolling small squares of pasta across a serrated board. Ideal with a variety of sauces such as pesto, vegetables, and especially rag. Ingredients: Durum wheat semolina, barn eggs, water