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This Maipo Cabernet Sauvignon is characterized by its aromas of cassis and mint
There's something very natural and relaxed about this wine
onion-skin color
The spice is also more pronounced and is joined with a floral earthy component
savory note that speaks of the 85% Barossa Valley componentry
LAPILLI FIANO DI AVELLINO DOCG Size:750 ml This Maipo Cabernet Sauvignon isCOLOR: Light straw yellow with greenish reflectionsAROMAS: Fresh and vibrant with notes of citrus, pineapple, quince, white flowers, spice and hazelnutPALATE: Balanced and fresh with crisp acidity, medium body, pronounced minerality and a long finish. The grapes are soft pressed and the must ferments for 15 20 days at a controlled temperature, 60F, in stainless steel tanks. The wine rests on the lees for several weeks to acquire volume and complexity
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