Early Times Kentucky Whisky vintage_2003 sweet and juicy

sweet and juicy

with atwist of citrus

Chinaco Tequila has come to symbolize

full palate and concentrated

Hints of fruitcake and dried apricot

Early Times Kentucky Whisky vintage_2003 sweet and juicyEarly Times is crafted from a traditional whisky mashbill, or recipe, of corn, rye and malted barley. Rye adds a spicy, lively character to whisky. Corn adds sweetness. Malted barley gives it a malty, cocoa, cereal taste. The Early Times mashbill contains more rye than many other whisky recipes. Only charred American white oak barrels are used to mature Early Times. Each barrel is toasted and charred so the new whisky can develop an even greater range