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on a mineral and spicy background
Integrated oak provides texture and waves of body in a lighter-styled package
Delicious young wine with light spice
followed by a palate that's medium to full-bodied
The fruity aroma magnificently prevails after a few minutes in a glass
Barbera d'Alba, Fratelli Seghesio Bottle:1 on a mineral and spicy100% Barbera from vines that range from 20 30 years old Vineyards are 2ha. and composed of clay and calcareous marl soils Fermentation on the skins for 5 6 days Maturation in stainless steel for 10 months
