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Traditional filled pasta from Italy featuring large parcels filled with premium sea bass and potato purée
A very fine
and full-rounded aftertaste with low bitterness and a subtle acidity
creamy texture with a smooth
offering perfect texture and versatility
‘Viridis’ Sauvignon Langhe DOC Traditional filled pasta from ItalyThe harvest is carried out by hand, in order to preserve the integrity of the fruit. Refrigeration and refinement on its fine lees in stainless steel tanks. The fragrant trace of herbs and wildflowers, the fresh juice of sour fruits. It is a white that, evokes all that is green, fascinates and surprises, affects and quenches ones thirst.
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